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2015
January
5th, Monday Cooking School Open House--FREE Cooking Class   6:00pm - 7:00pm
7th, Wednesday The Doctor and the Chef: A Resolution to Eat Well   6:00pm - 8:30pm
8th, Thursday Intro to Thai Cuisine   6:30pm - 8:30pm
10th, Saturday Cozy Stocks, Broths and Soups   9:00am - 11:30am
10th, Saturday Using Herbs to Build Strength & Vitality   10:00am - 1:00pm
10th, Saturday Homemade Gnocchi Workshop   2:30pm - 5:00pm
13th, Tuesday The Art & Science of Cheesemaking: Cheddar   6:00pm - 8:30pm
15th, Thursday Sausage Making Workshop   6:00pm - 8:30pm
17th, Saturday Now You’re Cooking! with Elaine Corn   9:00am - 12:00pm
19th, Monday Savory Pies and Pastries   6:30pm - 8:30pm
20th, Tuesday Better with Bacon   6:00pm - 8:30pm
21st, Wednesday Healthy Habits for a Healthy New Year   6:30pm - 8:00pm
22nd, Thursday Dim Sum Workshop   6:00pm - 8:30pm
24th, Saturday Now You’re Cooking! with Elaine Corn   9:00am - 12:00pm
24th, Saturday Tasting the Wild   10:00am - 1:00pm
26th, Monday Meatless Mondays   6:30pm - 8:30pm
27th, Tuesday All About Curries   6:00pm - 8:30pm
28th, Wednesday The Detox Lifestyle   6:30pm - 8:00pm
29th, Thursday Soups, Chowders and Bisques   6:30pm - 8:30pm
31st, Saturday Now You’re Cooking! with Elaine Corn   9:00am - 12:00pm
February
2nd, Monday Glorious Greens   6:30pm - 8:30pm
4th, Wednesday Food Pharmacy   6:30pm - 8:00pm
5th, Thursday Essential Chicken Skills   6:00pm - 8:30pm
7th, Saturday The Joy of Chocolate   10:00am - 12:30pm
9th, Monday Fermentation Basics   6:00pm - 8:30pm
10th, Tuesday Indian Favorites   6:00pm - 8:30pm
11th, Wednesday The Doctor & the Chef: Eating for a Healthy Heart   6:00pm - 8:30pm
12th, Thursday A Passion for Pork!   6:30pm - 8:30pm
14th, Saturday Wine Country Cuisine: Valentine’s Day Dinner   5:00pm - 8:00pm
16th, Monday Bountiful Beans & Legumes   6:30pm - 8:30pm
17th, Tuesday Fat Tuesday Feast   6:00pm - 8:30pm
18th, Wednesday Kindercooks and Books: Bee-bim Bop   3:00pm - 4:00pm
18th, Wednesday Ayurveda 101   6:30pm - 8:00pm
19th, Thursday The Art & Science of Cheesemaking: Alpine Cheeses   6:00pm - 8:30pm
21st, Saturday Rain Barrel System Workshop   10:00am - 3:00pm
21st, Saturday Teen Chef   5:00pm - 7:30pm
23rd, Monday Comfort Foods Lightened Up   6:30pm - 8:30pm
24th, Tuesday Vegan and Gluten-Free Baking with Pushkins Bakery   6:30pm - 8:30pm
25th, Wednesday Healthy Eating on a Budget   6:00pm - 7:30pm
26th, Thursday The Brewer & the Chef with Ruhstaller Beer   6:00pm - 8:30pm
28th, Saturday The Blender Girl’s Guide to Healthy, Vegan and Glu ...   10:00am - 12:00pm
28th, Saturday Homemade Pasta Basics   2:00pm - 4:30pm
March
2nd, Monday Natural Remedies from the Kitchen   6:30pm - 8:30pm
5th, Thursday Back to Basics: Meat & Poultry   6:30pm - 8:30pm
7th, Saturday Preserving the Citrus Harvest   9:00am - 11:30am
7th, Saturday Homemade Soba Workshop   3:00pm - 5:30pm
9th, Monday Walk, Talk & Taste   5:30pm - 7:00pm
10th, Tuesday The Spanish Table   6:00pm - 8:30pm
11th, Wednesday The Doctor & the Chef: Cancer Fighting Kitchen   6:00pm - 8:30pm
12th, Thursday Back to Basics: Baking and Roasting   6:30pm - 8:30pm
14th, Saturday Fermenting, Preserving & Pickling at Good Humus Pr ...   10:00am - 3:00pm
14th, Saturday Puff Pastry Workshop   10:00am - 1:00pm
18th, Wednesday Propagation for Home Gardeners   5:30pm - 8:30pm
18th, Wednesday Good Health in a Bottle!: Homemade Kombucha   6:30pm - 8:30pm
19th, Thursday Back to Basics: Stir-Fry and Sauté   6:30pm - 8:30pm
20th, Friday Sprouting Chefs: Peas and Carrots!   3:30pm - 5:00pm
21st, Saturday The Art of Risotto   2:00pm - 4:30pm
23rd, Monday Hearty Vegan Spreads And Dips   6:30pm - 8:30pm
24th, Tuesday One Fish, Two Fish, Scallops & Mussels   6:30pm - 8:30pm
25th, Wednesday Mastering the Art of Green Juices and Smoothies   6:30pm - 8:30pm
26th, Thursday Cooking with Quinoa   6:00pm - 8:30pm
28th, Saturday Intro to Sourdough Bread Baking   1:00pm - 4:00pm
30th, Monday Fit to Eat   6:30pm - 8:30pm
31st, Tuesday Kids & Teens in the Kitchen: It's Easy Eating Gree ...   10:00am - 12:30pm
31st, Tuesday Indian Fusion   6:00pm - 8:30pm
April
1st, Wednesday DIY for Everyday Skincare   6:30pm - 8:30pm
6th, Monday Pupusas and Arepas   6:30pm - 8:30pm
8th, Wednesday Preserving the Spring Harvest   5:30pm - 8:30pm
8th, Wednesday Healing with Essential Oils: Modern Uses for Ancie ...   6:30pm - 8:30pm
9th, Thursday Dosa Workshop   6:00pm - 8:30pm
11th, Saturday Domburi Rice Bowls   3:00pm - 5:00pm
22nd, Wednesday Raising Backyard Chickens   5:30pm - 8:30pm