Supporting Sustainable Agriculture since 1973

Seasonal • Local • Organic

 

Learn

Techniques and appreciation to expand your culinary world

 

Taste

Honest ingredients and earnest preparation

 

Enjoy

Food with vigor and passion

  Print

2013
May
1st, Wednesday Healthy Eating on a Budget   6:00pm - 7:30pm
2nd, Thursday Tamale Party   6:00pm - 8:30pm
4th, Saturday Jill's French Kitchen   10:00am - 12:30pm
6th, Monday Healthy Cooking Essentials   6:30pm - 8:30pm
8th, Wednesday Walk Talk Taste   3:00pm - 4:30pm
8th, Wednesday Basic Organic Gardening   5:30pm - 7:30pm
8th, Wednesday Walk Talk Taste   6:00pm - 7:30pm
9th, Thursday Pizza the Hot Italian Way   6:30pm - 8:30pm
11th, Saturday Honey: Gifts from the Hive   10:00am - 12:30pm
14th, Tuesday Introduction to Healthy Vegan Cooking: Sauces & Sp ...   6:30pm - 8:30pm
15th, Wednesday Natural Beauty: Skincare and Cosmetics   6:30pm - 8:30pm
16th, Thursday Wine Appreciation: Think Pink! Discovering Rosé   6:30pm - 8:30pm
22nd, Wednesday The Art of Pickling and Fermentation   6:30pm - 8:30pm
23rd, Thursday Burrata Workshop   6:00pm - 8:30pm
25th, Saturday Raising Chickens in Your Own Back Yard   9:00am - 12:00pm
25th, Saturday Rustic Risottos   2:00pm - 4:30pm
28th, Tuesday Back to Basics: Essential Grilling   6:00pm - 8:30pm
29th, Wednesday Allergy Relief with Herbal Remedies   6:30pm - 8:30pm
30th, Thursday Pizza Dough and Grilled Pizza Workshop   6:00pm - 8:30pm
June
1st, Saturday Basic Organic Gardening   10:00am - 12:00pm
1st, Saturday Exploring Time Banking—Share Your Skills!   10:00am - 12:00pm
1st, Saturday Cooking with Sea Vegetables   1:00pm - 3:30pm
3rd, Monday Cancer Fighting Recipes   6:30pm - 8:30pm
5th, Wednesday Emotions and Physical Health: Chakra Balance 101   6:30pm - 8:30pm
6th, Thursday Perfect Steaks from around the Globe   6:30pm - 8:30pm
8th, Saturday Fun on the Farm   9:00pm - 11:00pm
10th, Monday Let's Start the Party!   6:30pm - 8:30pm
11th, Tuesday Introduction to Healthy Vegan Cooking: Salads & Dr ...   6:30pm - 8:30pm
12th, Wednesday Simple Solutions for Digestive Health   6:30pm - 8:30pm
13th, Thursday Honey, What’s for Dinner?   6:00pm - 8:30pm
15th, Saturday Celebrate the Season: Apricots and Cherries   10:00am - 12:30pm
17th, Monday Bistro Style   6:30pm - 8:30pm
18th, Tuesday Hot and Spicy!   6:30pm - 8:30pm
19th, Wednesday Eating for Energy   6:30pm - 8:00pm
20th, Thursday Puff Pastry Turnover Workshop   6:00pm - 8:30pm
24th, Monday Super Summer Salads   6:30pm - 8:30pm
25th, Tuesday Back to Basics: Fearless Fish and Seafood   6:00pm - 8:30pm
26th, Wednesday Learn to Make Herbal Medicine from Local Plants   5:30pm - 7:30pm
27th, Thursday Veggie Burger Bash   6:00pm - 8:30pm
29th, Saturday Kids and Teens in the Kitchen: Farm Pizza Party   9:30am - 12:00pm
29th, Saturday Homemade Filled Pasta Workshop   2:00pm - 4:30pm
July
15th, Monday - 19th, Friday Kids & Teens summer cooking camp - Session 1   9:00am - 1:00pm
15th, Monday - 19th, Friday Kids & Teens summer cooking camp - Session 1   9:00am - 1:00pm
15th, Monday - 19th, Friday Kids & Teens summer cooking camp - Session 1   9:00am - 1:00pm
15th, Monday - 19th, Friday Kids & Teens summer cooking camp - Session 1   9:00am - 1:00pm
15th, Monday - 19th, Friday Kids & Teens summer cooking camp - Session 1   9:00am - 1:00pm
August
5th, Monday - 9th, Friday Kids & Teens summer cooking camp - Session 2   9:00am - 1:00pm
5th, Monday - 9th, Friday Kids & Teens summer cooking camp - Session 2   9:00am - 1:00pm
5th, Monday - 9th, Friday Kids & Teens summer cooking camp - Session 2   9:00am - 1:00pm
5th, Monday - 9th, Friday Kids & Teens summer cooking camp - Session 2   9:00am - 1:00pm
5th, Monday - 9th, Friday Kids & Teens summer cooking camp - Session 2   9:00am - 1:00pm

Previous year Next year
Previous year Year/ List view See by month See by week See Today Search Jump to month Next year

Summer classes begin on Monday, July 8, 2013.

Registration begins on Monday, June 24, 2013.

Cancellation Policy: Please call if you are unable to attend. Fee is non-refundable and classes are nontransferable with less than a 48-hour cancellation notice. We reserve the right to cancel classes with enrollment of eight students or less.

FacebookTwitter

www.sacfoodcoop.com