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The Art & Science of Cheesemaking: Mozzarella
Thursday, June 19 2014, 6:00pm - 8:30pm

Mozzarella is a fresh Italian cheese made in the pasta filata, or “spun paste” tradition. Join artisan cheesemaker Sacha Laurin for this hands-on class. Discover the fun and art of making and stretching your own mozzarella. Each student will leave class with a ball of mozzarella to take home—just in time for summer caprese salads!

Instructor: Sacha Laurin

 $49, $40 Co-op owners

 Note: This is a hands-on cooking class

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Location : Community Learning Center, 1914 Alhambra Blvd. Sacramento CA, 95816

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Cancellation Policy: Please call if you are unable to attend. Fee is non-refundable and classes are nontransferable with less than a 48-hour cancellation notice. We reserve the right to cancel classes with enrollment of eight students or less.

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