Locally Owned Since 1973

Open Daily to Everyone • 7am-10pm



Techniques and appreciation to expand your culinary world



Honest ingredients and earnest preparation



Food with vigor and passion

The Vegan Kitchen: Breakfast and Brunch
Tuesday, May 13 2014, 6:30pm - 8:30pm


A healthy way to begin the day, Emily will show you how to create a deliciously easy and satisfying plant-based breakfast. Learn to wake up to: perfect eggless tofu scramble; homemade tempeh breakfast sausage; gluten-free buckwheat-oat pancakes with strawberry syrup, and cinnamon swirl French toast with fresh fruit and maple syrup.

Instructor: Emily Webber

$45, $35 Co-op owners


Note: This is a demonstration-style cooking class with a vegetarian menu

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Location : Community Learning Center, 1914 Alhambra Blvd. Sacramento CA, 95816


On November 20 we changed our online payment system from Google Wallet to PayPal. Google has changed how they are processing payments and we can no longer use their service as we have in the past. Please be aware of this change, and we appologize for any inconvience this may cause you.

Cancellation Policy: Please call if you are unable to attend. Fee is non-refundable and classes are nontransferable with less than a 48-hour cancellation notice. We reserve the right to cancel classes with enrollment of eight students or less.