Locally Owned Since 1973

Open Daily to Everyone • 7am-10pm



Techniques and appreciation to expand your culinary world



Honest ingredients and earnest preparation



Food with vigor and passion

Pizzetta Workshop
Saturday, September 14 2013, 2:00pm - 4:30pm

Smaller pizzas mean more little bites instead of a few big pieces, allowing you to create and sample a wide array of flavors. In this hands-on class, Lucia will guide you in making some of her favorites: pizzettas with olive tapenade and pecorino cheese; fig and prosciutto pizza; Sicilian sun dried tomato pizzettas; pizza gardenia, and three cheese and herb pizzetta.

$49, $40 Co-op owners

Instructor: Lucia Oliverio

Note: this is a hands-on cooking class limited to 16 students

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Location : Co-op Community Learning Center - 1914 Alhambra Blvd.


On November 20 we changed our online payment system from Google Wallet to PayPal. Google has changed how they are processing payments and we can no longer use their service as we have in the past. Please be aware of this change, and we appologize for any inconvience this may cause you.

Cancellation Policy: Please call if you are unable to attend. Fee is non-refundable and classes are nontransferable with less than a 48-hour cancellation notice. We reserve the right to cancel classes with enrollment of eight students or less.