Autumn is the time to warm the oven and indulge in these classic seasonal desserts perfect for a crowd. Pies and tarts also travel well since they can be baked ahead and served in the same dish. Learn how to make a French apple tart; luscious chocolate almond tart; quick and easy pumpkin pie; and apple clafouti — a traditional French country dessert. $39, $30 Co-op owners This event has already passed.
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Location : Community Learning Center and Cooking School Contact : Cris McKone
Cancellation Policy: Please call if you are unable to attend. Fee is non-refundable and classes are nontransferable with less than a 48-hour cancellation notice. We reserve the right to cancel classes with enrollment of eight students or less.