Locally Owned Since 1973

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Mouthwatering Mushrooms
Thursday, October 20 2011, 6:30pm - 8:30pm


You’ll go crazy for mushrooms this season with these new recipes. Cris will demonstrate a fresh and light mushroom and Gorgonzola salad; comforting fettuccine with mushrooms, sausage, and cream; polenta with meatless mushroom sauce; and mushroom lovers’ french bread pizza.
$39, $30 Co-op owners
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Location : Community Learning Center and Cooking School
Contact : Cris McKone

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Summer classes begin on Monday, July 8, 2013.

Registration begins on Monday, June 24, 2013.

Cancellation Policy: Please call if you are unable to attend. Fee is non-refundable and classes are nontransferable with less than a 48-hour cancellation notice. We reserve the right to cancel classes with enrollment of eight students or less.

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