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Global Vegetarian Soups
Saturday, March 06 2010, 3:00pm - 5:30pm
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Taste four delicious internationally-inspired soups that are perfect for chilly nights. The menu includes velvety pumpkin soup with rice and cinnamon, tomato soup with Israeli couscous, Lebanese all-in-one soup, and Mexican black bean soup.

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Location : Co-op Community Learning Center and Cooking School
Contact : Instructor: Shankari Easwaran

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Cancellation Policy:
Please call if you are unable to attend. Fee is non-refundable and classes are
nontransferable with less than a 48-hour cancellation notice. We reserve the right to cancel classes with enrollment of eight students or less.
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