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Dosa Party!
Thursday, March 18 2010, 6:00pm - 8:30pm
Dosas are Indian-style crepes that are fun to make and even more fun to eat. This workshop promises to transport you on an epicurean adventure. Our menu includes: dosas made with rice and lentils with a potato
filling; utappam: a pancake style variation of the dosa; rava dosa: paper thin, lacy crisp dosa; and healthy whole mung bean dosa. A variety of chutneys will be served to accompany our dosas.

This event has already passed.

Location : Co-op Community Learning Center and Cooking School
Contact : Instructor: Shankari Easwaran

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Cancellation Policy:
Please call if you are unable to attend. Fee is non-refundable and classes are
nontransferable with less than a 48-hour cancellation notice. We reserve the right to cancel classes with enrollment of eight students or less
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