Explore where your food comes from while making fabulous wood-fired pizzas at this beautiful farm in the Capay Valley. Join us in making pizza dough from scratch; tomato sauce and pesto from farm-fresh ingredients and fresh chevre from local goats' milk. We'll enjoy the finished product together under the trees with a nice glass of wine or a fruity non-alcoholic cocktail.
Instructors: Annie Main and Cathy Suematsu
$75, $65 Co-op owners
Note: This is a hands-on cooking class. Directions to the farm are at www.goodhumus.com
This class is not eligible for the Groupon promotion.
If you are an owner and don't see your owner discount, make sure to enter your owner number here. (note: some events do not have an owner discount)
If you are experiencing difficulties signing up for an event, please let us know.
Location : Good Humus Produce 12255 County Rd. 84A Capay, CA 95607
On November 20 we changed our online payment system from Google Wallet to PayPal. Google has changed how they are processing payments and we can no longer use their service as we have in the past. Please be aware of this change, and we appologize for any inconvience this may cause you.
Cancellation Policy: Please call if you are unable to attend. Fee is non-refundable and classes are nontransferable with less than a 48-hour cancellation notice. We reserve the right to cancel classes with enrollment of eight students or less.