Locally Owned Since 1973

Open Daily to Everyone • 7am-10pm

 

Learn

Techniques and appreciation to expand your culinary world

 

Taste

Honest ingredients and earnest preparation

 

Enjoy

Food with vigor and passion

  Print

2015
January
5th, Monday Cooking School Open House--FREE Cooking Class   6:00pm - 7:00pm
7th, Wednesday The Doctor and the Chef: A Resolution to Eat Well   6:00pm - 8:30pm
8th, Thursday Intro to Thai Cuisine   6:30pm - 8:30pm
10th, Saturday Cozy Stocks, Broths and Soups   9:00am - 11:30am
10th, Saturday Homemade Gnocchi Workshop   2:30pm - 5:00pm
13th, Tuesday The Art & Science of Cheesemaking: Cheddar   6:00pm - 8:30pm
15th, Thursday Sausage Making Workshop   6:00pm - 8:30pm
17th, Saturday Now You’re Cooking! with Elaine Corn   9:00am - 12:00pm
19th, Monday Savory Pies and Pastries   6:30pm - 8:30pm
20th, Tuesday Better with Bacon   6:00pm - 8:30pm
22nd, Thursday Dim Sum Workshop   6:00pm - 8:30pm
24th, Saturday Now You’re Cooking! with Elaine Corn   9:00am - 12:00pm
26th, Monday Meatless Mondays   6:30pm - 8:30pm
27th, Tuesday All About Curries   6:00pm - 8:30pm
29th, Thursday Soups, Chowders and Bisques   6:30pm - 8:30pm
31st, Saturday Now You’re Cooking! with Elaine Corn   9:00am - 12:00pm
February
2nd, Monday Glorious Greens   6:30pm - 8:30pm
5th, Thursday Essential Chicken Skills   6:00pm - 8:30pm
7th, Saturday The Joy of Chocolate   10:00am - 12:30pm
9th, Monday Fermentation Basics   6:00pm - 8:30pm
10th, Tuesday Indian Favorites   6:00pm - 8:30pm
11th, Wednesday The Doctor & the Chef: Eating for a Healthy Heart   6:00pm - 8:30pm
12th, Thursday A Passion for Pork!   6:30pm - 8:30pm
14th, Saturday Wine Country Cuisine: Valentine’s Day Dinner   5:00pm - 8:00pm
16th, Monday Bountiful Beans & Legumes   6:30pm - 8:30pm
17th, Tuesday Fat Tuesday Feast   6:00pm - 8:30pm
19th, Thursday The Art & Science of Cheesemaking: Alpine Cheeses   6:00pm - 8:30pm
23rd, Monday Comfort Foods Lightened Up   6:30pm - 8:30pm
24th, Tuesday Vegan and Gluten-Free Baking with Pushkins Bakery   6:30pm - 8:30pm
26th, Thursday The Brewer & the Chef with Ruhstaller Beer   6:00pm - 8:30pm
28th, Saturday Homemade Pasta Basics   2:00pm - 4:30pm
March
5th, Thursday Back to Basics: Meat & Poultry   6:30pm - 8:30pm
7th, Saturday Preserving the Citrus Harvest   9:00am - 11:30am
7th, Saturday Homemade Soba Workshop   3:00pm - 5:30pm
10th, Tuesday The Spanish Table   6:00pm - 8:30pm
11th, Wednesday The Doctor & the Chef: Cancer Fighting Kitchen   6:00pm - 8:30pm
12th, Thursday Back to Basics: Baking and Roasting   6:30pm - 8:30pm
14th, Saturday Fermenting, Preserving & Pickling at Good Humus Pr ...   10:00am - 3:00pm
14th, Saturday Puff Pastry Workshop   10:00am - 1:00pm
19th, Thursday Back to Basics: Stir-Fry and Sauté   6:30pm - 8:30pm
21st, Saturday The Art of Risotto   2:00pm - 4:30pm
23rd, Monday Hearty Vegan Spreads And Dips   6:30pm - 8:30pm
24th, Tuesday One Fish, Two Fish, Scallops & Mussels   6:30pm - 8:30pm
26th, Thursday Cooking with Quinoa   6:00pm - 8:30pm
28th, Saturday Intro to Sourdough Bread Baking   1:00pm - 4:00pm
30th, Monday Fit to Eat   6:30pm - 8:30pm
31st, Tuesday Indian Fusion   6:00pm - 8:30pm
April
6th, Monday Pupusas and Arepas   6:30pm - 8:30pm
9th, Thursday Dosa Workshop   6:00pm - 8:30pm
11th, Saturday Domburi Rice Bowls   3:00pm - 5:00pm

Previous year
Previous year Year/ List view See by month See by week See Today Search Jump to month Next year

On November 20 we changed our online payment system from Google Wallet to PayPal. Google has changed how they are processing payments and we can no longer use their service as we have in the past. Please be aware of this change, and we appologize for any inconvience this may cause you.


Cancellation Policy: Please call if you are unable to attend. Fee is non-refundable and classes are nontransferable with less than a 48-hour cancellation notice. We reserve the right to cancel classes with enrollment of eight students or less.

FacebookTwitter
Holiday Store Hours
Donate to Soil Born
Co-op Deals
Sac Food Bank Virtual Food Drive
enjoy fall 2014
new-gmo-policy
Preferrred Shares

Choose Category

board-of-directors
sac-coop-community-fund
clc

www.sacfoodcoop.com