Locally Owned Since 1973

Open Daily to Everyone • 7am-10pm

 

Make-Ahead Baking

Monday, February 8
6 – 9pm

 

Healthy Heart-Healthy Body

with Dr. Suzette Lanzarotta
Wed, Feb 17. 6:30 – 8pm

 

The Farmer & The Chef with Blue Heron Farms

Tuesday, February 23
6 – 8:30pm

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Find copies of these guides throughout the store; at the demo counter, the Wellness Department, and in the bulk aisle.
Seasonal Produce Guides:
 
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