Supporting Sustainable Agriculture since 1973

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Squash Soup

It will warm you up and leave you satisfied.

 

Green Apple Tart

A delicious dessert featuring Granny Smiths.

 

Kale Salad

Lentils, kale, and goat cheese complement each other in this great salad.

Food Recipes Desserts Almond Crescent Cookies
Almond Crescent Cookies PDF Print E-mail

 Ingredients:

  • 1 c. unsalted butter
  • 14 c. powdered sugar, plus more for coating
  • 2 t. vanilla extract
  • 2 c. all purpose flour
  • 1 c. very finely chopped almonds

Steps:

  1. Heat oven to 300°.
  2. Cream the butter and sugar together until smooth.
  3. Add the vanilla and combine well.
  4. Mix in 1 teaspoon water.
  5. Add the flour and mix until thoroughly combined, then mix in the almonds.
  6. Form dough into crescent shapes, 2 inches long.
  7. Place on ungreased baking sheets.
  8. Bake 18–20 minutes—don't let them darken.
  9. Gently roll the still hot cookies in additional powdered sugar.
  10. Cool completely on racks before storing in air tight containers.
 

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