Locally Owned Since 1973

Open Daily to Everyone • 7am-10pm

 

Preserving the Harvest With Honey

Saturday, May 30
9 – 11:30am

 

The Farmer & the Chef with North Valley Chèvre

Saturday, May 30
5:30 – 8:00pm

 

Lightened Up
Taco Fiesta

Monday, June 8
6:30 – 8:30pm

BUFFALO

Tiensvold Farms

• Small family farm

• 100% grass fed

• Certified organic since 1992

• Naturally lean & tender
   buffalo meat

• Closed herd system for ultimate
   traceability and food safety

 
FacebookTwitter

www.sacfoodcoop.com